Products / Category
Products / Finex Cast Iron
The 10" Skillet was born for searing hamburgers, golden pancakes or baking cornbread. In fact cornbread baked in cast iron achieves a golden brown crust on all sides and never tasted better. This skillet is also a great choice for lighter meals, large side dished and big breakfasts. The deep side walls keep cooking where it belongs and an extra thick base reduces hot spots.
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